Niacinamide is used to prevent vitamin B3 deficiency and related conditions. It is also used for diabetes, oral cancer, osteoarthritis, and many other conditions. Niacinamide is required for the proper function of fats and sugars in the body and to maintain healthy cells. There are two forms of vitamin B3 – niacin and niacinamide. Niacinamide is found in many foods including yeast, meat, fish, milk, eggs, green vegetables, beans, and cereal grains.

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